Summary Information:
PhD in Nutritional Sciences
| Contact Information | Carey Purnell, nutr@u.washington.edu, (206)543-1730 |
| Department/Program Title | Nutritional Science (Interdisciplinary Graduate Program) |
| Degree | PhD |
| Brief Program Description | PhD students develop an advanced understanding of nutrition and metabolism in relation to disease and health. Advanced training in biological and behavioral sciences allows PhD students to develop independent research projects in experimental, clinical, or public health nutrition. |
| # Required Credits - Total | 96-110 |
| Minimum # Grad. Level Graded Credits | 32 |
| # Thesis/Dissertation Credits (Min/Max) | 24 to 30 |
| Usual Time to Complete Degree (Range) | Course Work: 1-2 years Dissertation: 2-4 years Total: 4-6 years Dietetics program (didactic and intership): additional year |
| Preferred Credentials and Qualifications | Evidence of experience related to the broad areas of nutrition, dietetics, public health, or research. |
| Eligibility for Certifying Exams (e.g., RD, Prev Med. Boards) | After successful completion of the dietetics program (didactic and intership), a student is RD-eligible and ready to take the RD exam. |
| Likely Careers | The PhD program prepares students for careers in teaching and research in academia, industry, and government. |
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